Chinese Food
All Recipes
Braised lion's head
I'm very busy at work, so I haven't been cooking in the kitchen for a long time. During the Spring Festival holiday, my family get together. I'm the main force of cooking.
Sweet and sour mandarin fish (squirrel juice)
Nian Wei always wants something special. There are many ways to make mandarin fish. Steamed and squirrel are the most common. I want to keep a whole fish for the new year. So I made a sweet and sour with squirrel's juice
Stewed pork with sauce
This year's new year's Eve meal is run by my baby. I cooked a table of vegetables.
Chinese New Year's Eve dinner with gold and jade
Golden soup is actually sour soup. It's refreshing and appetizing with beef rolls. It's just suitable for the greasy food of the new year. Fat beef rolls don't need to be scalded in golden soup. That will leave the blood foam in the soup. The so... ...
Pig liver, wolfberry and mushroom in casserole
When the new year is near, I feel like returning home; Spring Festival is a good opportunity for family reunion. It's more and more meaningful to work harder and harder. From the first day of the new year to the 15th, people are attached to the ... ...
A family photo of spareribs and pork
Every family has fish and meat during the festival. Spare ribs and streaky pork are the stock of the family. Today, I'd like to have a family photo. ha ha. There are also dried radishes and oil bean peels given by friends. They taste good at the... ...
Muffins - healthy, oil-free, bubble free powder
On the first day of the new year, I have nothing to do in the afternoon to make muffins with the young master. The young master asks what the muffins are. The muffins with bean paste filling are big blue fat's favorite gongs. It's his first time... ...
Perfect family portrait
During the festival, there are still some dishes left. A family portrait today. As red and fiery as the good lively.
Marbled duck
I went shopping with oba. When I saw the man carrying the burden to sell the duck, I was itchy for a moment. So I made two. It's not my traditional project to make ducks. I also asked Du Niang. I made them according to my own taste. They taste good
Stewed carp
This is a trip to taste delicious food. After eating it, I came back home and began to develop Finally found the taste ~
Sugar bean
It's a must for Chinese New Year. Entertain guests. It means sweet and honey.
Four happiness steamed dumplings wish you good luck in the new year
He Mian, rolling skin and filling. Four squares are filled with different fillings. Spring seems to be all filled in. You can see the thought and energy. If you eat it, please cherish it.
Arctic shrimp and Chinese toon sprout fruit salad
When the farmer's market meets the fresh Chinese toon bud, it is full of spring. Temporarily develop a fruit salad with Arctic shrimp and Chinese toon sprouts. As a post meal salad, it is refreshing and healthy. What fruits and vegetables do you... ...
Braised sea cucumber
My sister sent me a box of sea cucumbers. I put them away for several months. I went over things in the first two days. I saw them. I don't even remember this box of sea cucumbers_ #No, it's not. I'm just here to eat it=_ =Sea cucumber. It conta... ...
Pig oil cake with shallot
I've been abroad with my husband for many years. It's more difficult to eat some domestic food. I went to the vegetable market in the morning and saw fat meat (which is hard to buy) and bought a kilogram excitedly. I decided to make some of my h... ...
Scrambled egg with tomato
Every time you eat rice, it's an essential dish
Chicken Curry Rice
This year is the year of the chicken. Make a curry chicken bibimbap. I wish you all a happy new year.
Fish cooked in spicy water is red and fiery every year. [microbody rabbit menu]
The hot and spicy boiled fish on the Chinese New Year's table is definitely available. The red soup is full of white fish. It's fresh, spicy and fragrant. I can't stand it. With dragonfish, you can eat fish without spitting~
